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Total Time
35mins
Prep 5 mins
Cook 30 mins

out of mom's collection...

Ingredients Nutrition

Directions

  1. In a saucepan, saute onion in oil until tender. stir in ketchup, water, vinegar, mustard and pepper. bring to a boil,stirring occasionally. Place hot dogs in a 1 qt baking dish; pour sauce over. Bake uncovered at 375 for 30 min, or untill bubbly. Serve over toast or rice.
Most Helpful

3 5

I found this meal to have to much vinegar. I think would rather have plain hotdogs on a bun.

5 5

I used to have this frequently when I was a kid, and I've been searching for this recipe for years after I lost it. I am so excited to find it here!