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I made this Christmas morning for breakfast and it was a huge hit. Now I am asked to make it for dinners. It's not just for breakfast anymore!
This was a great tasting casserole. I used a 10 oz can of rotel and some salsa. I also omitted the butter. Thanks for a great recipe.
We had some friends up for the weekend and this was a great Saturday morning breakfast. I used Rotel and sausage that I cooked and crumbled instead of the bacon and attempted to make it somewhat healthier by using Light Velveta, lowfat sour cream and "heartsmart" butter. It still tasted great. And we had enough leftovers for Sunday.
I think I will try it for a breakfast potluck but will add rotel as well.. Hi Kandimac..I am in TX but originally from Vilonia, so VERY familiar with Conway!
Ha KandiMac. I tried this on the last (hopefully) of the deer hunters Saturday and it was a big hit. Used Rotel and the guys added on additional homemade salsa. They were good to go. Thanks and by the way happy birthday.