Delta Cheese Rolls

Tasty Tidbits's Note:

These are great at lunch with soup, or salad, or for a good, hot bite at a cocktail party.

• Total Time: 27 mins
• Prep Time: 15 mins
• Cook Time: 12 mins

Ingredients:

Yield: 24 rolls

• 1 lb sharp cheddar cheese, shredded
• 1/3 cup mayonnaise
• 2 tablespoons milk
• 1 tablespoon dried parsley
• 6 green onions, finely chopped
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon Tabasco sauce
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon seasoning salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon cayenne pepper
• 1 loaf white bread, crusts removed
• 1/2 cup unsalted butter, melted

Directions:

1. Combine all ingredients except bread and melted butter.
2. For each roll, flatten one slice of bread with a rolling pin and spread with cheese mixture.
3. Roll bread diagonally and secure with a toothpick.
4. Place rolls on a cookie sheet and brsh with melted butter.
5. Bake at 375*F for 10 to 12 minutes, until cheese is melted and bread is golden brown.