Prep 5 mins
Cook 15 mins
You will never serve regular corn again! This is delicious and very easy to prepare. Enjoy!
- 1 (16 ounce) bag frozen corn
- 1 (15 1/4 ounce) can cream-style corn
- 2 tablespoons butter
- 1 teaspoon sugar
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- Combine all ingredients in medium saucepan.
- Cook over medium-low heat stirring occasionally until hot and bubbly.