Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Delicious, Versatile and Simple Rice Salad Recipe
    Lost? Site Map

    Delicious, Versatile and Simple Rice Salad

    Delicious, Versatile and Simple Rice Salad. Photo by JackieOhNo!

    1/3 Photos of Delicious, Versatile and Simple Rice Salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    sofie-a-toast's Note:

    There is something about the combination of flavors in this rice salad that really really works! This makes a great side dish for any number of meals and cusines and it tastes great hot or cold (although my family always argues which is better!). Enjoy!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Cook the rice using your prefered method.
    2. 2
      Mix with the veggies, parsley, cilantro and beans.
    3. 3
      Mix lemon juice, olive oil, salt, and cumin and stir the mixture into the rice.

    Browse Our Top White Rice Recipes

    Ratings & Reviews:

    • on September 06, 2013


      I served this at room temperature and liked the combination of flavors, but I felt it was missing something as far as seasoning. I might try it again and spice it up a bit. It has the potential to be a great side dish. Thanks for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 09, 2013


      Took this to a picnic. People agreed that they would use less rice (maybe 3/4s cup) for the amount of other ingredients. We all loved how much greenery there was in it. Made for ZWT9.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2013


      We really enjoyed this lovely side dish, and were surprised by the depth of flavor it had! I made this exactly as posted, except I used halved grape tomatoes in place of the chopped tomato. This was perfectly seasoned and was served cold. Thanks for sharing. Made by a Tasty Tester for ZWT9.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Delicious, Versatile and Simple Rice Salad

    Serving Size: 1 (253 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 594.6
    Calories from Fat 175
    Total Fat 19.5 g
    Saturated Fat 2.7 g
    Cholesterol 0.0 mg
    Sodium 793.7 mg
    Total Carbohydrate 91.5 g
    Dietary Fiber 13.4 g
    Sugars 4.8 g
    Protein 15.8 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes