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    You are in: Home / Recipes / Delicious Squash Casserole Recipe
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    Delicious Squash Casserole

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    CVC's Note:

    This is a very tasty, yet simple dish to make. Garden grown squash are by far the most flavorful to use but depending on the season whatever available will be fine. It has been a favorite in my family for years. Hope you enjoy it as much as we have!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat your oven to 350 degrees.
    2. 2
      Peel and de-seed squash.
    3. 3
      Cut into large cubes and steam in boiling water until soft (about 10-15 minutes).
    4. 4
      Drain squash and mash.
    5. 5
      Add onion in with the butter and melt in microwave.
    6. 6
      Mix together squash, butter, onion, egg, crackers and salt and pepper.
    7. 7
      Place in buttered casserole dish and top with cheddar cheese.
    8. 8
      Bake for 25 minutes or until cheese is slightly brown.

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    Ratings & Reviews:

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    Nutritional Facts for Delicious Squash Casserole

    Serving Size: 1 (186 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 289.0
     
    Calories from Fat 220
    76%
    Total Fat 24.4 g
    37%
    Saturated Fat 14.3 g
    71%
    Cholesterol 95.7 mg
    31%
    Sodium 302.4 mg
    12%
    Total Carbohydrate 11.1 g
    3%
    Dietary Fiber 1.6 g
    6%
    Sugars 4.1 g
    16%
    Protein 8.0 g
    16%

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