Delicious Spaghetti & Meat Sauce

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Total Time
1hr 20mins
20 mins
1 hr

"Mommy Style"

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  1. In a Dutch oven cook meat onion, green pepper, & garlic till meat is brown & vegetables are tender.
  2. Drain off fat.
  3. Stir in UNDRAINED tomatoes, tomato paste, brown sugar, oregano, salt, basil thyme, & bay leaf.
  4. Bring to boiling & then reduce heat.
  5. Simmer, uncovered for 1 1/2 - 2 hrs or till sauce is of desired consistency, stirring occasionally.
  6. Remove bay leaf.
  7. Serve over spaghetti with parmesan cheese.
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