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    You are in: Home / Recipes / Delicious Salsa Verde Recipe
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    Delicious Salsa Verde

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    0 mins

    12 mins

    ~Leslie~'s Note:

    Give pasta and meat dishes an extra boost by serving this fun and flavorful sauce. It is also a perfect sauce to serve with Twice Fried Plantains. From Family Fun Magazine

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    Units: US | Metric


    1. 1
      In a small skillet over medium heat, melt the butter, then add the onion, scallions, garlic, oregano, and cumin. Sauté the mixture, stirring occasionally, until the onions are tender, about 5 minutes.
    2. 2
      Place the onion mixture in a blender or food processor with the cilantro and chicken broth and process until pureed.
    3. 3
      Return the puree to the skillet, and cook for 5 minutes, stirring until it comes to a boil.
    4. 4
      Reduce the heat to low and stir in the cornstarch mixture. Continue to cook, stirring until the liquid returns to a boil. Simmer for a few minutes until the sauce thickens. Season the sauce with salt and pepper to taste.

    Ratings & Reviews:

    • on March 25, 2009


      I love this! I could eat it on everything.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Delicious Salsa Verde

    Serving Size: 1 (385 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 139.1
    Calories from Fat 80
    Total Fat 8.9 g
    Saturated Fat 5.1 g
    Cholesterol 20.3 mg
    Sodium 521.5 mg
    Total Carbohydrate 10.8 g
    Dietary Fiber 1.7 g
    Sugars 3.1 g
    Protein 4.7 g

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