Delicious Pot Roast

READY IN: 3hrs 30mins
Recipe by Barb G.

This has been my way for making pot roast that my family really likes. It does take a little more time to prepare but the flavor is well worth it.

Top Review by Mishkapett

This makes a very tasty and tender roast!! The flavor is excellent!! I've made it in the oven and in a crockpot..both were wonderful!

Ingredients Nutrition

Directions

  1. Heat oil in Dutch oven.
  2. Coat meat with flour, salt and pepper to taste.
  3. Brown meat slowly, on all sides.
  4. Add chicken broth,V-8 juice,wine,Worcestershire sauce and basil.
  5. Cover and simmer until meat is tender, about 2 hours.
  6. May be cooked on top of stove, or in the oven at 325 degrees Fahrenheit, or in a crock pot. Cooking in the crock pot will take longer.
  7. Add onion, potatoes and carrots.
  8. Cover and cook about 45 minutes or until vegetables are tender.
  9. Make gravy from juices.

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