Total Time
2hrs 20mins
Prep 20 mins
Cook 2 hrs

These cookies make your mouth water!

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F (180°C).
  2. In large bowl cream butter and sugars until light and fluffy; beat in egg and vanilla.
  3. In medium bowl combine flour, baking soda and salt; blend into creamed mixture.
  4. Stir in M&M'S® & Chocolate Mini Baking Bits and nuts.
  5. Drop by heaping tablespoonfuls about 2 inches (50mm) apart onto ungreased cookie sheets.
  6. Bake 10 to 13 minutes or until edges are lightly browned and centers are still soft. Do not overbake. Cool 1 minute on cookie sheets; cool completely on wire racks.
  7. Store in tightly covered container.

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