Delicious & Healthy, 4 Ingredient Squash Casserole
- Ready In:
- 35mins
- Ingredients:
- 5
- Serves:
-
2-4
ingredients
- 1 1⁄2 lbs summer squash, sliced
- 3 slices turkey bacon, cut into 1 inch bits
- 1 large egg, beaten
- 1 cup low-fat sharp cheddar cheese
- salt & pepper
directions
- Put squash & bacon into glass, microwave-safe dish. Add salt & pepper & cover dish tightly with cling wrap.
- Microwave squash for 13 - 15 minutes. Remove clear wrap carefully. There will be lots of steam.
- Mash squash slighly with potato masher or large fork.
- Drain squash well (do NOT skip this step or casserole will be watery) and add back to glass bowl.
- Taste squash and season further if needed.
- Add beaten egg to squash and stir. Microwave until egg is set 3 - 5 minute.
- Transfer mixture to baking dish, cover with cheese & broil until cheese is melted.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!