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    You are in: Home / Recipes / Delicious Enchilada Sauce Recipe
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    Delicious Enchilada Sauce

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Mommy of Five's Note:

    This recipe is simple, homemade and very yummy! If I'd let them my kids would eat this with a spoon. I use this sauce in my cheesy enchilada bake Cheesy Enchilada Bake, and in my layered enchilada bake Enchilada Bake . You can half the recipe if you wish. I have a large family and the amount is just right for us. There is usually a small amount leftover we use this when reheating the enchiladas in the microwave (if there are any left). Don't let the list of ingredients intimidate you it is a really simple recipe, the most time spent is simmering the sauce.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan over high heat bring water to a boil. Add beef and chicken granules and stir until completely dissolved.
    2. 2
      Reduce heat to medium and add Tobasco Sauce, cider vinegar, chocolate syrup and butter. Stir well.
    3. 3
      Next add all the dry ingredients and minced onions. Let cook for 10 minutes at a small boil.
    4. 4
      Add tomato sauce, stir well.
    5. 5
      Whisk in the tomato paste.
    6. 6
      Adjust salt, pepper, and sugar if necessary.
    7. 7
      Reduce heat to simmer, low, and cover and simmer for half hour to 45 minutes stirring frequently.

    Ratings & Reviews:

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    Nutritional Facts for Delicious Enchilada Sauce

    Serving Size: 1 (136 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 73.2
     
    Calories from Fat 18
    24%
    Total Fat 2.0 g
    3%
    Saturated Fat 0.8 g
    4%
    Cholesterol 2.6 mg
    0%
    Sodium 764.4 mg
    31%
    Total Carbohydrate 13.7 g
    4%
    Dietary Fiber 3.1 g
    12%
    Sugars 7.3 g
    29%
    Protein 2.5 g
    5%

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