2 Reviews

Had these for breakfast today. Very easy and tasty. Cooked the grits on the stove... just didn't seem right to make them in the microwave! ;-) Used 1/4 c br sugar and even then was very sweet. Next time I will cut back a little more. Am also going to try to sub Splenda and just a touch of molasses next time to cut back on sugar. Thank you for sharing your recipe! UPDATE: Made this again, but doubled the recipe and left the brown sugar the same... Added 4 oz cream cheese. Was heavenly with those changes. My 5 yo (tomorrow) added some chcolate syrup to his, and the 16 mo ate half of mine! Will make this again with my changes.

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Queen Roachie July 16, 2009

You're right, these ARE delicious! Super simple to make, I used 1/4 cup brown sugar and they were nice and sweet. Mine took about an extra minute or so in the microwave b/c I have veeery low wattage. I really liked the salty butter mixed with the sugar! I ate these for breakfast, but they would be a nice little snack/dessert anytime!

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vitalev March 08, 2008
Delicious Dessert Grits