Delicious Creamed Spinach

READY IN: 20mins
Recipe by Cook4_6

Resembles Applebee's .... but created from my memory of what Applebee's tasted like ... so not really a copy cat.

Top Review by breezermom

Delicious taste! I had a mix of baby spinach, baby bok choy and swiss chard, and used that instead of just spinach. Mine turned out a little runny, but I just drained the extra cream sauce into some angel hair pasta and enjoyed two truly decadent sides! I probably didn't cook the cream long enough in step two. Thanks for sharing! Made for Photo Tag game.

Ingredients Nutrition


  1. Melt butter in a large skillet and add the garlic. Cook for 2-3 minutes.
  2. Add cream and bring to a boil. When it begins to thicken a bit add the parmesan cheese and stir to blend.
  3. Add the baby spinach to the pan and coat with the cream mixture.
  4. Return to a simmer, and continue to stir until the spinach wilts and is well coated with the cream.

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