Delicious Crab Salad!

"This crab salad is absolutely delicious! I got the recipe from a former chef in our cafeteria (at work) who used to be a chef for the Cleveland Indians. The latest chef continually makes this recipe for all to enjoy."
 
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photo by Marsha D. photo by Marsha D.
photo by Marsha D.
photo by Marsha D. photo by Marsha D.
Ready In:
10mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Put all ingredients in large bowl and mix together by hand until well blended. Can be used in bread, tortillas or croissants.
  • I use 3/4 cup sour cream, 3/4 cup mayonnaise and 1 teaspoon dill weed, due to personal preference.

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Reviews

  1. This is good. What I did was I put all the ingredients in my food processor and made a spread for tortillas. It is actually better the longer it chills in the ref. I cut the recipe in half since its just DH and I here at home. I look forward to making this again to share with friends at the lake this summer. Thanks for sharing your recipe!
     
  2. This is how I make my crab salad! I usually add some chopped red pepper for color, but otherwise.. this is it.. YUM!
     
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RECIPE SUBMITTED BY

I am in my late 40s, married 26 years and have a teenage daughter. I work as an admin at FedEx. My family and I love to travel (Punta Cana was out last trip in August), I enjoy trying out new restaurants and cooking up new dishes. I like the Rachel Ray cookbooks and LOVE Recipezaar!
 
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