This is good. What I did was I put all the ingredients in my food processor and made a spread for tortillas. It is actually better the longer it chills in the ref. I cut the recipe in half since its just DH and I here at home. I look forward to making this again to share with friends at the lake this summer. Thanks for sharing your recipe!
This is how I make my crab salad! I usually add some chopped red pepper for color, but otherwise.. this is it.. YUM!