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    You are in: Home / Recipes / Delicious Crab Salad! Recipe
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    Delicious Crab Salad!

    Delicious Crab Salad!. Photo by Marsha D.

    1/2 Photos of Delicious Crab Salad!

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    wyzgirl14's Note:

    This crab salad is absolutely delicious! I got the recipe from a former chef in our cafeteria (at work) who used to be a chef for the Cleveland Indians. The latest chef continually makes this recipe for all to enjoy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put all ingredients in large bowl and mix together by hand until well blended. Can be used in bread, tortillas or croissants.
    2. 2
      I use 3/4 cup sour cream, 3/4 cup mayonnaise and 1 teaspoon dill weed, due to personal preference.

    Browse Our Top Crab Recipes

    Ratings & Reviews:

    • on February 28, 2006

      55

      This is good. What I did was I put all the ingredients in my food processor and made a spread for tortillas. It is actually better the longer it chills in the ref. I cut the recipe in half since its just DH and I here at home. I look forward to making this again to share with friends at the lake this summer. Thanks for sharing your recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2006

      55

      This is how I make my crab salad! I usually add some chopped red pepper for color, but otherwise.. this is it.. YUM!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Delicious Crab Salad!

    Serving Size: 1 (278 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 457.2
     
    Calories from Fat 292
    63%
    Total Fat 32.4 g
    49%
    Saturated Fat 10.5 g
    52%
    Cholesterol 88.1 mg
    29%
    Sodium 1412.3 mg
    58%
    Total Carbohydrate 18.8 g
    6%
    Dietary Fiber 0.8 g
    3%
    Sugars 4.8 g
    19%
    Protein 23.5 g
    47%

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