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    You are in: Home / Recipes / Delicious Corn Salad Recipe
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    Delicious Corn Salad

    Delicious Corn Salad. Photo by Marie Nixon

    1/1 Photo of Delicious Corn Salad

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Snicklefritzie's Note:

    I got this recipe from my pastor's wife - it is fabulous. Goes together quick and easy, perfect for a hot summer day.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix first 5 ingredients together in bowl.
    2. 2
      Chill.
    3. 3
      Just before serving, stir in crushed Fritos.
    4. 4
      I use a mixture of red and green pepper to give it good color.

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    Ratings & Reviews:

    • on April 16, 2009

      55

      Very good salad. I added some diced pickled jalapenos. :-) Everyone loved the crunch and taste.Next time I will serve the Fritos on the side though and let people add and mix in themselves.As you said the Fritos get soggy very fast and I threw out the left-overs. My husband wanted to now what the cardboard stuff was in there when I served him some several hours after "The Ladies" were gone.LOL. This salad is a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 12, 2009

      55

      This is not a recipe I would normally have tried but it's Pick a Chef time and I was encouraged by Marie Nixon's review. It was very tasty - vaguely Mexican. Went well with our steak. Used regular Fritos, red pepper and substituted green onion for colour and so that it would be mild. It was very colourful but we ate it all before I realized I should have taken a photo!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2008

      55

      The picture I posted does not do the corn salad justice. You can't see the pretty green pepper in it but it is there. We brought this to a party and everyone loved it. I recommend mincing the green pepper and onion by hand so that the pieces are roughly the size of the corn kernels. I tried to use my food processor for this but it minced the green pepper and the onion into mush. Leftovers are not as good as the fresh salad because the corn chips get soggy. It is a really tasty salad.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Delicious Corn Salad

    Serving Size: 1 (210 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 603.0
     
    Calories from Fat 308
    51%
    Total Fat 34.2 g
    52%
    Saturated Fat 7.8 g
    39%
    Cholesterol 29.9 mg
    9%
    Sodium 1171.9 mg
    48%
    Total Carbohydrate 69.1 g
    23%
    Dietary Fiber 5.9 g
    23%
    Sugars 7.6 g
    30%
    Protein 12.0 g
    24%

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