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    You are in: Home / Recipes / Delicious Chops of Pork Recipe
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    Delicious Chops of Pork

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    1 hr 30 mins

    15 mins

    nochlo's Note:

    Fried Pork Chops

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    Ingredients:

    Serves: 6

    Yield:

    chop

    Units: US | Metric

    Soak

    Directions:

    1. 1
      Make the bowl of soak first which is fill a large bowl 2/3 full with cold water, add in sugar and salt and stir.
    2. 2
      Add in the chops and set for 1 hour.
    3. 3
      When 1 hour is almost up, set up 3 bowl station.
    4. 4
      The first bowl with 1/4 cup flour.
    5. 5
      2nd bowl with the eggs and milk; blended.
    6. 6
      3rd bowl with the remaining flour mixed with the salt, pepper, and garlic powder.
    7. 7
      Drain the pork chops.
    8. 8
      Dip the pork chops in the first bowl, completely cover, then the 2nd bowl, completely cover, and the 3rd bowl same thing and sit on a baking pan.
    9. 9
      Place the pork chops in the freezer for about 10 minutes.
    10. 10
      In a large skillet on the stove add the oil and heat on medium.
    11. 11
      When the oil is hot, remove the chops from the freezer and cook, 5 minutes or so on each side until browned.
    12. 12
      Serve with gravy.

    Ratings & Reviews:

    • on November 25, 2013

      55

      I all-way like to made the recipe once as written, the way the chef did it. Absolutely Delicious..I did two Pork Chops your way. Couldn't have been happier with the way it turned out...And Yes I made a few alterations, I can't leave anything alone! I have to play with my food. I did adjusted to my personal taste. Your way is very delicious. The next time I did it and I add it to my recipe box your way. and to My Note: I did two Pork Chops more to play with. I use Seasoned italian bread crumbs are wonderful, I just added 1 tsp each of garlic powder and italian seasoning. I browned them olive oil 2 minutes on each side, then placed them on a roasting rack in the oven to finish. It was much less greasy and the rack allowed both sides to remain crispy. I love to play with my food. THANK YOU! .... Maybe a Tropical Pork Chops or a Apricot Glazed? That will be next time? .... PRMR 2013....Grpa ...Thank You!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 03, 2014

      55

      Excellent recipe! (I have to run out right now, but I will be back with a full review).

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Delicious Chops of Pork

    Serving Size: 1 (284 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 622.5
     
    Calories from Fat 351
    56%
    Total Fat 39.0 g
    60%
    Saturated Fat 9.3 g
    46%
    Cholesterol 231.7 mg
    77%
    Sodium 3639.7 mg
    151%
    Total Carbohydrate 18.6 g
    6%
    Dietary Fiber 0.8 g
    3%
    Sugars 4.3 g
    17%
    Protein 46.6 g
    93%

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