Delicious Chicken Feet

Total Time
1hr 35mins
Prep 5 mins
Cook 1 hr 30 mins

This is an adopted recipe that grabbed my heart. Chicken feet can be found in most Asian markets for less than 50 cents a pound. They work very well in stock too.

Ingredients Nutrition

Directions

  1. Combine all ingredients and simmer for 1 1/2 hours.

Reviews

Most Helpful

'Delicious' is an understatement! I'm serving these for company! Hot diggity!

Axel August 29, 2001

My Grandma use to say that "we ate everything, but the cluck". I'm sure that would include chicken feet!

madaline austin July 02, 2001

Hello! My family used to use chicken feet in our soup and it was wonderful. I was raised on a grain and dairy farm, we raised everything, processed our own meat, canned all our own vegetables etc. It's so nice to come across all these wonderful recipes. June Bug

June Williams February 16, 2001

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