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    You are in: Home / Recipes / Deli Pasta Salad Recipe
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    Deli Pasta Salad

    Deli Pasta Salad. Photo by acerast

    1/1 Photo of Deli Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    iris5555's Note:

    Found this recipe in a magazine, but it was so long ago that I don't remember which one.

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    Units: US | Metric



    1. 1
      Mix ingredients for dressing in a bowl and set aside.
    2. 2
      Cook and drain pasta.
    3. 3
      Toss with 1/4 cup dressing.
    4. 4
      Add remaining ingredients to dressing in bowl and mix.
    5. 5
      Combine with pasta and chill before serving.

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    Ratings & Reviews:

    • on April 29, 2010


      I love love love this pastas salad. There is a deli in my town that used to sell my favorite pasta salad almost identical to this and I was so sad when they closed. Now I can make it at home!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 07, 2007


      This was awesome! And I am very picky about pasta salads! I used regular provolone instead of the smoked and used ground mustard instead of Dijon because I don't like it. Turned out very very good! This tasted great! One of my favorite pasta salads of all time.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2007


      Very good. I made a few changes but that's what is so great about pasta salads - versatility! I used whole-wheat rotini, left out the black olives, cut the oil amount to a little over 1/3 cup, and added more parmesan. Very tasty!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Deli Pasta Salad

    Serving Size: 1 (168 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 659.8
    Calories from Fat 387
    Total Fat 43.0 g
    Saturated Fat 11.0 g
    Cholesterol 31.8 mg
    Sodium 1085.5 mg
    Total Carbohydrate 49.8 g
    Dietary Fiber 4.0 g
    Sugars 2.9 g
    Protein 19.6 g

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