Thanks to your Grandma for a tasty meatball recipe. The garlic is a must Mmmm. After cooking the meatballs I added fresh tomatoes, Onions & mushrooms to the pan. A splash of Vermouth and some spicy Mrs Dash. Lovely dinner thank Sugar
I just loved these meatballs. I also added sweet basil and romano cheese to them.
These were wonderful tasting meatballs! I added them to some sauce and topped my speghetti with them, yumm! Thank You! Sugar
Sugar, What a wondrful recipe this is,I made them as directed, except I soaked my bread in milk,and when the meatballs were done,I put them in a pan and poured Italian Spaghetti sauce over them,when they were hot,I served them on Parmesan rolls,with a teaspoon of shredded asiago cheese on top of the meatballs.Yummy They were relly good. Thanks,Darlene Summers