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Many years ago, my Aunt Delcie who lived in Jackson KY would always make this cake in an iron skillet and turn onto a plate. We would break pieces off to eat. I ask her for her recipe, but she did not measure anything. So one day I watched her and wrote down the ingredients. No frosting was needed.
Units: US | Metric
Serving Size: 1 (170 g)
Servings Per Recipe: 8