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    You are in: Home / Recipes / Dee's Stuffed Pork Chops Recipe
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    Dee's Stuffed Pork Chops

    Dee's Stuffed Pork Chops. Photo by Annacia

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hr 30 mins

    Dienia B.'s Note:

    David likes these pork chops and they are simple but filling.

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    Units: US | Metric


    1. 1
      Sauté the onion and celery in butter.
    2. 2
      Add to the stuffing mix, prepared with the amount of liquid indicated on the box.
    3. 3
      Add egg and mix.
    4. 4
      Cut a pocket in the pork chops; be careful not to cut yourself; I know that's funny coming from me, lol.
    5. 5
      Stuff pork chops and place in a baking dish.
    6. 6
      Shake soy sauce and Worcestershire sauce over the pork chops.
    7. 7
      Sprinkle with Season-All salt, salt, and pepper.
    8. 8
      Next, plop the mushroom soup, mixed with a little water, over the top to make a smooth gravy.
    9. 9
      Cover with foil paper.
    10. 10
      Bake for 90 minutes at 375 degrees Fahrenheit or until the pork chops are very tender. You can take the foil off for the last 10 minutes to brown the chops, if you want to brown them a little. Make sure you don't lose all the liquid or they will dry out.

    Ratings & Reviews:

    • on April 05, 2008


      Very good and easy. I didn't cook it as long because my oven has a tendancy to overcook if I go by times. I didn't use the worchester sauce, because I didn't have any. I especially liked that I didn't have to go buy anything special and had all ingredients on hand. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 04, 2008


      We loved these chops! The only change I made was that I used cream of onion soup instead of the cream of mushroom. The chops were moist and tender and the flavor of the chops and stuffing were delicious. Thanks you Dienia for a wonderful recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 13, 2007


      Thank you for a simple stuffed pork chop recipe. It turned out great and will become a regular meal at our house.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Dee's Stuffed Pork Chops

    Serving Size: 1 (389 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 653.9
    Calories from Fat 278
    Total Fat 30.9 g
    Saturated Fat 11.4 g
    Cholesterol 199.5 mg
    Sodium 2007.5 mg
    Total Carbohydrate 41.5 g
    Dietary Fiber 2.3 g
    Sugars 6.3 g
    Protein 49.4 g

    The following items or measurements are not included:

    Season-All salt

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