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    You are in: Home / Recipes / Dee's Panko Breaded Pecan Salmon Recipe
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    Dee's Panko Breaded Pecan Salmon

    Dee's Panko Breaded Pecan Salmon. Photo by I'mPat

    1/1 Photo of Dee's Panko Breaded Pecan Salmon

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Dienia B.'s Note:

    I made this recipe up after watching QVC's 48 dollar salmon. I liked the idea of theirs a lot; theirs was baked, mine is fried. This is a 3 bowl recipe like chicken fried steak but with salmon. If you are looking for low fat recipes, this isn't it, lol, but it does taste good. I do not use salt myself but I know other people do.

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    Units: US | Metric


    1. 1
      Crush pecans until fine; add pecans to Panko bread crumbs.
    2. 2
      Heat pan with oil; you may need more oil.
    3. 3
      Beat egg in another bowl.
    4. 4
      In another bowl have flour, salt if using, and pepper.
    5. 5
      I buy the frozen indivudual salmon fillets and microwave them a touch so they are not cooked but not frozen either.
    6. 6
      Dredge fish in the flour to which salt and pepper have been added.
    7. 7
      Shake off excess flour.
    8. 8
      Dip into egg and then into pecan bread crumb mixture.
    9. 9
      Put in hot skillet skin side down.
    10. 10
      Fry until golden; do not move fillets around a lot.
    11. 11
      Flip over; fry on other side until golden and fish in center is cooked to your liking.
    12. 12
      Touch it lightly like steak; be careful not to burn yourself. You can also check doneness with a knife.

    Ratings & Reviews:

    • on November 02, 2011


      Thought I had everything ready to go with this only to discover no pecan nuts so had to go with walnuts otherwise followed recipe as written (scaled back for 3 with 3 fillets weighing hearly 700grams) but only used less than half of the panko crumbing mix, so would cut back on that in future and it was the first time I have done crumbed salmon and it was a different experience but enjoyable but would look at serving it with a lemon wedge and a light tartare sauce next time. thank you Dienia B, made for Everyday A Holiday.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Dee's Panko Breaded Pecan Salmon

    Serving Size: 1 (241 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 756.0
    Calories from Fat 425
    Total Fat 47.2 g
    Saturated Fat 6.7 g
    Cholesterol 144.6 mg
    Sodium 515.2 mg
    Total Carbohydrate 47.2 g
    Dietary Fiber 4.0 g
    Sugars 4.0 g
    Protein 35.4 g

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