Dee's Chicken and Broccoli Soup

READY IN: 25mins
Recipe by Dienia B.

I had Shoney's chicken soup and liked it, so I tried to make it at home and this was close.

Top Review by truebrit

This tasted great, and only took a short while to prepare! The base was very thick, so I thinned it a bit by adding 1 cup of milk, and 2 cups of water. I also added 1/2 teaspoon of salt, and 1/8 teaspoon of white pepper. I think that I'll use two bags of frozen broccoli next time, and omit the peas. (Just a personal preference). This was an easy, no-fuss recipe, and I'll probably make it again. Thanks!

Ingredients Nutrition

  • 1 (12 ounce) can canned milk
  • 1 (15 ounce) can peas or 1 (16 ounce) bag frozen peas
  • 1 (10 ounce) can cream of chicken soup
  • 1 (10 ounce) can cream of celery soup
  • 1 chicken bouillon cube
  • 1 (16 ounce) bag frozen broccoli
  • 2 (1 lb) cooked chicken breasts, chopped

Directions

  1. Mix canned milk, peas, cream of chicken soup, cream of celery soup, chicken bouillon cube, broccoli, and cooked chicken breast together.
  2. Cook until thick.

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