Deer Jerky

Submitted by Chef #1060334

"spicy deer jerky"

 

• Ready In: 12hrs 10mins
• Ingredients: 8
• Serves: 8

ingredients

• 2 lbs venison
• 2 tablespoons Worcestershire sauce
• 2 tablespoons vinegar
• 1 tablespoon salt
• 1 teaspoon red pepper
• 2 sliced garlic cloves
• 2 teaspoons cayenne pepper
• 1 cup water

directions

1. cut meat into strips.
2. mix ingredients.
3. marinade meat, covered, in fridge over night.
4. place on foil in 200* oven with door propped open.