Deep South Mexican Cornbread

Total Time
1hr
Prep
15 mins
Cook
45 mins

An almost quiche-like cornbread, very moist!. Cut into small squares and serve as an easy pick-up appetizer.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Mix all ingredients in large bowl.
  2. Pour into ungreased 9x12 pyrex.
  3. Bake 350 degrees for 45 minutes until lightly browned.