Deep Fried Twinkie

"A great fair treat! If you can eat it, you can deep fry it!"
 
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photo by May I Have That Rec photo by May I Have That Rec
photo by May I Have That Rec
photo by May I Have That Rec photo by May I Have That Rec
photo by May I Have That Rec photo by May I Have That Rec
photo by smksmk2010 photo by smksmk2010
Ready In:
10mins
Ingredients:
8
Yields:
6 fried delights
Serves:
6
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ingredients

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directions

  • Heat oil in deep fryer to 380 / 400 degrees.
  • Combine wet ingredients in one bowl, whisk dry ingredients in separate bowl.
  • Combine both into one bowl blending together. Best to set in refrigerator for 20 minutes.
  • Place a wooden stick into end of twinkie, sprinkle with flour to create a light dusting on twinkie.
  • Dunk twinkie into mixture and then place in fryer.
  • Fry for 2 - 5 minutes, until golden brown on both sides. Remove, let oil drain, let set for a few minutes and the ENJOY.

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Reviews

  1. This was pretty good. The cook time for me was about two minutes. My fryer only goes up to 375 degrees, so I thought I would need more time to fry, but 375 did the job, and fast at that. I have never had fried twinkies before, but I felt like they could have used some more sweetness. Perhaps some added powder sugar in the batter would have been a good idea.
     
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