Total Time
1hr 5mins
Prep 1 hr
Cook 5 mins

My brother gave me this recipe and since I've been looking for ways of adding more soy to my diet I thought that I'd try it.

Ingredients Nutrition


  1. In a bowl mix salt, 5 spice powder, sugar, pepper and garlic.
  2. Add tofu 1 at a time and turn over to coat evenly.
  3. Let stand 1 hour.
  4. In a wok, heat oil until smoking.
  5. Add tofu and deep fry for 5 minutes until puffy and golden.
  6. Drain on paper towels and serve immediately with green onions.
Most Helpful

we like this! the first time we made it we thought it was a touch sweet, so we're trying a touch less sugar this time.

brynahlia January 02, 2006