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    You are in: Home / Recipes / Deep Fried Tofu Recipe
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    Deep Fried Tofu

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    1 hrs

    5 mins

    Mysterygirl's Note:

    My brother gave me this recipe and since I've been looking for ways of adding more soy to my diet I thought that I'd try it.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a bowl mix salt, 5 spice powder, sugar, pepper and garlic.
    2. 2
      Add tofu 1 at a time and turn over to coat evenly.
    3. 3
      Let stand 1 hour.
    4. 4
      In a wok, heat oil until smoking.
    5. 5
      Add tofu and deep fry for 5 minutes until puffy and golden.
    6. 6
      Drain on paper towels and serve immediately with green onions.

    Browse Our Top Soy/Tofu Recipes

    Ratings & Reviews:

    • on January 02, 2006

      45

      we like this! the first time we made it we thought it was a touch sweet, so we're trying a touch less sugar this time.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Deep Fried Tofu

    Serving Size: 1 (278 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1296.4
     
    Calories from Fat 1254
    96%
    Total Fat 139.3 g
    214%
    Saturated Fat 23.4 g
    117%
    Cholesterol 0.0 mg
    0%
    Sodium 1755.9 mg
    73%
    Total Carbohydrate 10.1 g
    3%
    Dietary Fiber 0.8 g
    3%
    Sugars 7.4 g
    29%
    Protein 8.0 g
    16%

    The following items or measurements are not included:

    Chinese five spice powder

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