Total Time
1hr 5mins
Prep 1 hr
Cook 5 mins

My brother gave me this recipe and since I've been looking for ways of adding more soy to my diet I thought that I'd try it.

Ingredients Nutrition


  1. In a bowl mix salt, 5 spice powder, sugar, pepper and garlic.
  2. Add tofu 1 at a time and turn over to coat evenly.
  3. Let stand 1 hour.
  4. In a wok, heat oil until smoking.
  5. Add tofu and deep fry for 5 minutes until puffy and golden.
  6. Drain on paper towels and serve immediately with green onions.
Most Helpful

4 5

we like this! the first time we made it we thought it was a touch sweet, so we're trying a touch less sugar this time.