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These were very tasty! So simple to make too. I used my mondolin slicer, but i don't htink I got them quite thin enough...it wasn't quite paper thin. The mozzarella on top was just a nice little touch. I never would have thought of that! Thanks so much for posting, Kittencal! Made for Photo Tag.

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Shelby Jo August 09, 2008
Deep-Fried Sweet Potato Chips With Mozzarella