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    You are in: Home / Recipes / Deep Fried Fish Bites Recipe
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    Deep Fried Fish Bites

    Deep Fried Fish Bites. Photo by SkyGlitter

    1/1 Photo of Deep Fried Fish Bites

    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    15 mins

    1 mins

    karen in tbay's Note:

    A great recipe found in Jean Pare's Company Cookbook "Fish and Seafood" We used whitefish caught in Lake Superior. Great appy or main course as fish patties. We doubled the recipe and served as an appetizer

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    Ingredients:

    Yield:

    balls

    Units: US | Metric

    Directions:

    1. 1
      Cover fillets with water in saucepan. Bring to a boil.
    2. 2
      Simmer covered for 5 minutes until fish flakes when tested with a fork.
    3. 3
      Drain, cool and flake.
    4. 4
      Beat 1 egg with fork in bowl. Add next 9 ingredients. Add fish. Mix well.
    5. 5
      Let stand 10 minutes so crumbs absorb moisture.
    6. 6
      Shape mixture into 1 inch balls.
    7. 7
      Beat 2 large eggs and 2 tbsp water together with fork.
    8. 8
      Dip ball in egg mixture and coat with crumbs.
    9. 9
      Deep fry in hot 400F fat until browned.
    10. 10
      Serve with picks and seafood sauce.
    11. 11
      To make as patties, form into 4 patties and dip in bread crumbs.
    12. 12
      Brown on both sides in 2 tbsp hard margarine not butter.

    Browse Our Top Whitefish Recipes

    Ratings & Reviews:

    • on March 23, 2010

      55

      WOW! These are really yummy! I used Tilapia fish and made exactly as directed but found 1/3 cup breadcrumbs wasn't enough for me - I probably used 1/2 cup. Very flavorful and easy to make! Thanks for posting I'll be making this often! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Deep Fried Fish Bites

    Serving Size: 1 (825 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 36.5
     
    Calories from Fat 10
    30%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.3 g
    1%
    Cholesterol 26.2 mg
    8%
    Sodium 83.7 mg
    3%
    Total Carbohydrate 2.4 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.3 g
    1%
    Protein 3.6 g
    7%

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