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    You are in: Home / Recipes / Deep-Dish Pizza Casserole Recipe
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    Deep-Dish Pizza Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Kim127's Note:

    Very simple and quick dinner when dressed up with a tossed salad. This recipe was modified from one out of a Weight Watcher's cookbook. Feel free to vary what you add to the pizza.

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    Units: US | Metric


    1. 1
      Preheat oven to 425°F.
    2. 2
      Cook meat and onion in a large non-stick skillet until browned.
    3. 3
    4. 4
      Return to skillet and add tomato sauce and mushrooms until heated through.
    5. 5
      While the meat mixture is cooking, coat a 13 x 9 inch baking dish with cooking spray.
    6. 6
      Unroll pizza crust dough and press into the bottom and halfway up the sides of the baking dish.
    7. 7
      Top bottom of pizza crust with meat mixture.
    8. 8
      Bake, uncovered at 425°F for 12 minutes.
    9. 9
      Top with cheese and bake an additional 5 minutes or until cheese is melted and crust is browned.
    10. 10
      Let cool for 5 minutes before serving.

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    Ratings & Reviews:

    • on April 07, 2003


      A great recipe! I was a bit nervous that this would have a really soggy crust from all that sauce but even the middle baked up nice! I put a layer of pepperoni slices under the ground beef mixture and I also used fresh mushrooms instead of canned. Be sure to let it rest for the full 5 minutes or even 10. I was in too much of a hurry when I served the first piece and it didn't come out in a good slice like the second helpings did. A great recipe, thanks for sharing it!

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    • on July 12, 2003


      This is so simple to make and very tasty. My family does not like mushrooms, so I omitted. I too added pepperoni, but on top of the cheese so my fussy grandson could pick them off. This is a sure winner!

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    • on June 15, 2003


      Delicious and easy. I too added pepperoni, but I did it on top of the cheese. I think next time I'm going to put the pepperoni under the ground beef mixture like Pamela in Winnipeg. I'll definitely be making this again.

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    Read All Reviews (41)


    Nutritional Facts for Deep-Dish Pizza Casserole

    Serving Size: 1 (212 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 412.6
    Calories from Fat 240
    Total Fat 26.7 g
    Saturated Fat 12.2 g
    Cholesterol 110.2 mg
    Sodium 942.3 mg
    Total Carbohydrate 10.1 g
    Dietary Fiber 2.3 g
    Sugars 6.7 g
    Protein 33.0 g

    The following items or measurements are not included:

    pizza dough

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