Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Deep Dish Chicken Pot Pie Recipe
    Lost? Site Map

    Deep Dish Chicken Pot Pie

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Chris Reynolds's Note:

    Found this recipe in a Kraft cooking magazine. It has some interesting differences to the normal pot pie recipe.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat over to 375 degrees.
    2. 2
      Cook the chicken in the Italian dressing 2 minutes. Add the cheese; cook and stir until melted. Add the flour, mix well. Add the broth and vegetables. Simmer 5 minutes.
    3. 3
      Pour into a deep dish pie pan. Arrange pie crust over the top and flute the edges. Cut slits in the pie crust to allow steam to escape.
    4. 4
      Bake 30 minutes or until crust is golden brown.

    Browse Our Top Savory Pies Recipes

    Ratings & Reviews:

    • on January 12, 2009

      15

      This recipe looked promising. It was very easy to prepare but no could stomach more than 2 bites. I'm not sure if it was the italian dressing or if the cream cheese was just too thick. I didn't think it was awful but DH & DS did. Sorry!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2007

      45

      I have made this recipe twice. We really enjoyed it and it was easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Deep Dish Chicken Pot Pie

    Serving Size: 1 (207 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 321.4
     
    Calories from Fat 157
    48%
    Total Fat 17.4 g
    26%
    Saturated Fat 7.1 g
    35%
    Cholesterol 64.6 mg
    21%
    Sodium 537.0 mg
    22%
    Total Carbohydrate 18.3 g
    6%
    Dietary Fiber 1.7 g
    6%
    Sugars 2.9 g
    11%
    Protein 21.7 g
    43%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites