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    You are in: Home / Recipes / Decorative Ice Cubes or Ice Mold Recipe
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    Decorative Ice Cubes or Ice Mold

    Average Rating:

    2 Total Reviews

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    • on June 20, 2007

      For crystal clear ice cubes, boil the water first, cool it, then freeze with the additions in each cube section of the tray. During the summer I keep a supply of these cubes in the freezer for refreshing cool drinks.

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    • on June 08, 2010

      I tried this wth mint sprigs. I had several issues with this. First, I used a mini muffin tin as the mold and the ice cracked and expanded out of the mold. But the funniest thing was that as the ice melted, the mint "bloomed" in the glass. It freaked out the kids. I no konger own an ice cube try because my refrigerator automatibits cally makes ice. I plan to buy a plasic try at the dollar store and try this again with bits of fruit instead. The I will re-rate this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Decorative Ice Cubes or Ice Mold

    Serving Size: 1 (72 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

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