Recipe by NcMysteryShopper
This is such a simple way to add elegance to your breakfast table. This is what the Homestead Inn Guest House in Maine serves with their morning croissants and bagels. It is much better, of course, if you make it with homemade strawberry jam. I have made it with blackberry and raspberry jam as well. It is a little something that will make your guests think you are a kitchen genius. Serving Size is an estimate.
Top Review by CookieMonster2323
This delicious and beautiful (seriously, so pretty) strawberry butter was the hit of our family gathering. Everyone loved it on croissants and even atop almond poppy seed muffins! It was amazingly simple to prepare too. I wouldn't change at thing. Thank you!
- 1⁄2 cup unsalted butter, room temperature
- 1⁄4 cup strawberry preserves or 1⁄4 cup strawberry jam
- 1⁄8 cup fresh strawberries, chopped