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    You are in: Home / Recipes / Decadent Iced Coffee Recipe
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    Decadent Iced Coffee

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on January 20, 2009

      I thought this was a very good iced coffee, but the extra strong coffee was a little TOO strong for me. While I was drinking it, I couldn't help wondering what was different than a usual iced coffee (besides the added alcohol!). Then it dawned on me that I've never had coffee without milk or cream. I would make this again, but would add some milk to lighten it up and smooth out the extra strong coffee. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 21, 2008

      I used only 1 ounce of creme de cacao (the dark one). I tasted it before adding sugar and it was sweet enough for my taste. So I didn't need to add the sugar. I used lots of whipped cream (like you can see on my photo). And as I didn't have chocolate syrup, I poured a little bit of creme de cacao on top of the whipped cream. Thanks Lainey :) Made for Holiday tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Decadent Iced Coffee

    Serving Size: 1 (304 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 35.4
     
    Calories from Fat 0
    52%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.9 mg
    0%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 8.3 g
    33%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    chocolate liqueur

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