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    You are in: Home / Recipes / Decadent Fudge Sauce Recipe
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    Decadent Fudge Sauce

    2 Photos of Decadent Fudge Sauce

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    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    hkgriffith's Note:

    This was found in a Betty Crocker's Christmas cookbook.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    • 1 (12 ounce) can evaporated milk
    • 2 cups semi-sweet chocolate chips
    • ½ cup sugar
    • 1 tablespoon butter or 1 tablespoon margarine
    • 2 teaspoons orange liqueur or 2 teaspoons raspberry liqueur or 1 teaspoon orange extract or 1 teaspoon raspberry extract , if desired
    • 1 teaspoon vanilla , instead of liqueur (For classic fudge sauce) (optional)

    Directions:

    1. 1
      Heat milk, chocolate chips and sugar to boiling in a saucepan over medium heat, stirring constantly.
    2. 2
      Remove from heat.
    3. 3
      Stir in butter and liqueur until sauce is smooth and creamy.
    4. 4
      Store covered in refrigerator up to 4 weeks.
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    Nutritional Facts for Decadent Fudge Sauce

    Serving Size: 1 (794 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 851.3
     
    Calories from Fat 414
    48%
    Total Fat 46.0 g
    70%
    Saturated Fat 27.5 g
    137%
    Cholesterol 43.0 mg
    14%
    Sodium 159.8 mg
    6%
    Total Carbohydrate 115.3 g
    38%
    Dietary Fiber 6.6 g
    26%
    Sugars 94.3 g
    377%
    Protein 12.4 g
    24%

    The following items or measurements are not included:

    orange liqueur

    Detailed Nutrition Values About Nutrition Info

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