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    You are in: Home / Recipes / Decadent Cocoa Nut Brownies Recipe
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    Decadent Cocoa Nut Brownies

    Average Rating:

    2 Total Reviews

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    • on June 21, 2007

      I doubled this recipe and baked in a 9 X 13 dish for about 30 minutes. (I probably could've baked them for 5-10 minutes longer, but we like our brownies gooey). I used 1/2 regular cocoa powder and 1/2 special dark cocoa powder because we love the rich taste of dark chocolate. If you look at the posted picture, that is why the brownie looks so dark. I opted for using semi-sweet chocolate chips with no walnuts, so that my three boys would enjoy this wonderful treat. These brownies are fudgey, rich and extremely decadent!!! I could not wait for them to cool more than about 20 minutes, so ate a piece that was nice and warm. Yum! Thanks for another great recipe, Kit.

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    • on January 10, 2006

      Fudgy, chocolaty, yummy! I baked for the full 25 minutes. Thank you Kitz!

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    Nutritional Facts for Decadent Cocoa Nut Brownies

    Serving Size: 1 (754 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 210.6
     
    Calories from Fat 123
    58%
    Total Fat 13.7 g
    21%
    Saturated Fat 5.6 g
    28%
    Cholesterol 45.5 mg
    15%
    Sodium 97.3 mg
    4%
    Total Carbohydrate 22.0 g
    7%
    Dietary Fiber 2.0 g
    8%
    Sugars 15.9 g
    63%
    Protein 3.0 g
    6%

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