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    You are in: Home / Recipes / Decadent and Delicious French Grand Marnier Soufflé Recipe
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    Decadent and Delicious French Grand Marnier Soufflé

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    • on June 16, 2007

      Deliciously Fun! Light as air! I made this after seeing the Souffle class for zaar world tour III hosted by Chef Kate and Chia. I was surprised at how easy it was. A couple of tips I picked up in the class: You can make a foil collar, just make sure to spray it with non-stick spray first, use room temperature eggs, and use a knife to trace around the edge of the souffle dish before baking. I subbed Cointreau in place of the Grand Marnier and it added a very light flavor. A great recipe!

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    Nutritional Facts for Decadent and Delicious French Grand Marnier Soufflé

    Serving Size: 1 (178 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 305.6
     
    Calories from Fat 143
    47%
    Total Fat 15.9 g
    24%
    Saturated Fat 8.9 g
    44%
    Cholesterol 223.7 mg
    74%
    Sodium 114.8 mg
    4%
    Total Carbohydrate 30.4 g
    10%
    Dietary Fiber 0.2 g
    0%
    Sugars 19.2 g
    77%
    Protein 10.4 g
    20%

    The following items or measurements are not included:

    Grand Marnier

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