Total Time
15mins
Prep 0 mins
Cook 15 mins

My coworker made chocolate cake with homemade chocolate frosting for my birthday. It was so good I thought I'd share it with you. Cooking time is approximate.

Ingredients Nutrition

Directions

  1. Stir together the cocoa, butter, milk, and sugar in a pot on the stove till smooth.
  2. Remove from the heat.
  3. Add powdered sugar a little at a time until the frosting is at the consistency you'd like.
  4. Enjoy!

Reviews

(2)
Most Helpful

This is the only Chocolate Frosting Recipe i use!! It's quick and easy. I find that i use approx. 2- 2 1/2 cups of powdered sugar. I like my frosting a little thicker. Thanks for posting!!!!

Heidi Swanson March 16, 2009

Hard a rough time with getting this to a 'creamy' stage. It is still gritty, but tastes good. Nice dark color too. I wouldn't make it again because of the grittiness, but it isn't a loss, as it really does taste good.

Kasha April 17, 2005

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