Deb's Japanese Chicken Wings

"My kids love these and there's never any leftovers. Pleasantly sweet."
 
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Ready In:
1hr
Ingredients:
10
Yields:
24 pieces
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ingredients

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directions

  • Dip wings in beaten eggs and flour and brown in frying pan.
  • Place in shallow baking pan and spoon sauce over top.
  • Bake in oven at 350F for 30 minutes.
  • Turn over and baste every 10 minutes.
  • Remove from oven when sauce thickens and chicken is browned.

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Reviews

  1. FANTASTIC!!! Only thing i would do different is lessen the sugar on this one, but WOW! this is, as i said - a FANTASTIC WINGS RECIPE!!! THANK YOU "DEB" !!! :) FORGOT TO INCLUDE THE FIVE STARS!!!!!
     
  2. Imade these for the "Pick Your Chef" event earlier this month. These were good. They were easy to make. I will be making these again.
     
  3. This recipe hit my craving for garlicy sweet wings. I used fresh chopped garlic as I had no garlic powder (and it was too cold here to venture out!) Just wonderful.
     
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RECIPE SUBMITTED BY

I'm on permanent disability with multiple sclerosis and only started learning to cook about 1995. Because of my disability, I have had to stop cooking now so now I do the recipes while my great wife does the cooking. I of course, supervise.
 
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