Deb's Favorite Way to Eat Fresh Fruit

Debbwl's Note:

This lends itself well to most fresh fruits. Below is the original recipe I copied, from somewhere way back when I was a mere 17, which is a serving for one. Unlike some recipes you can increase this to feed any number of people without it losing anything.

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Servings: 1

• 1 cup fresh strawberries , bananas, figs, peaches, pears, apricots, grapes (1 cup total of any fresh fruit you like or combo of fruits you like)
• ¼ cup sour cream
• 2 teaspoons brown sugar

Directions:

1. Place fruit in a dessert dish.
2. Blend sour cream and brown sugar in a small bowl.
3. Spoon over fruit.

Reviews

[katew]

Just a divine breakfast !! I used blueberries and tinned peaches and served brown sugar aside so one could choose how much or how little sweetness was needed. I trickled toasted muesli around the edges. Made for Everyday is a Holiday tag.

[Chef PotPie]

A simpler topping you will never find, and one that doesn't hide the flavor of the fruit, just compliments it! Not too sweet, which I love, and you can add any fruit you like! I used honey instead of sugar, and strawberries, nectarines, plums, orange segments, and banana. If you are a fruit lover like me, try this! You'll never go back to those super-sweet topppings again! ZWT7 - Shady Ladies

[**Jubes**]

Reviewed for ZWT7- Such an easy, simple recipe that my daughters both enjoyed with strawberries. Giving 5 stars for simplicity. photo to come