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    You are in: Home / Recipes / Debbie's Focaccia Recipe
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    Debbie's Focaccia

    Average Rating:

    1 Total Reviews

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    • on April 28, 2009

      Seriously yummy focaccia! I was a little concerned because the dough was very soft and sticky, but after kneading in some additional flour, it was fine. This is addictive to eat just as it is, but would be awesome to use to make a sandwich, too! Thanks for sharing the recipe! Made for PAC Spring '09.

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    Nutritional Facts for Debbie's Focaccia

    Serving Size: 1 (129 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 354.7
     
    Calories from Fat 136
    38%
    Total Fat 15.1 g
    23%
    Saturated Fat 2.5 g
    12%
    Cholesterol 2.9 mg
    0%
    Sodium 829.8 mg
    34%
    Total Carbohydrate 46.2 g
    15%
    Dietary Fiber 2.0 g
    8%
    Sugars 0.8 g
    3%
    Protein 7.9 g
    15%

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