Death by Triple-Chocolate Cookies
photo by YummySmellsca
- Ready In:
- 31mins
- Ingredients:
- 12
- Yields:
-
2 huge cookies
- Serves:
- 4
ingredients
- 1⁄4 cup unsalted butter, room temperature
- 1⁄4 cup sugar
- 1⁄4 cup brown sugar
- 1 egg
- 1 tablespoon vanilla extract
- 1⁄2 cup flour
- 1⁄4 cup unsweetened cocoa powder
- 1 tablespoon sweetened hot cocoa mix
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1⁄3 cup miniature dark chocolate chips
- multicoloured candy sprinkles (optional)
directions
- Preheat oven to 350F degrees. Line a cookie sheet with parchment paper.
- Beat the butter and sugars together, followed by the egg and vanilla.
- In a separate small bowl, whisk together the flour, cocoa powder, hot cocoa mix, baking soda, and salt.
- Pour the dry ingredients into the wet ingredients and mix to combine.
- Fold in the chocolate chips.
- Divide dough in two and place on the baking sheet in tall mounds.
- Add sprinkles on top if desired.
- Bake for 15-16 minutes.
- Cool completely on baking sheet.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>Montessori teacher, nutritionist and pastry chef: baking is my passion, but teaching the value of good food to whole families is close to my heart too! I have a passion for re-instilling the love of good-quality, home-made and mostly healthy food into the hearts and kitchens of children and their families today. I believe that any ?homemade? food, even when labelled as naughty, is a more wholesome treat than pre-packaged, cookie-cutter junk.</p>
9408826"