Death by Chocolate Malt

BigKahunaSurfLounge's Note:

A WONDERFUL malt to have to cool off or just to simply enjoy. Kids and adults both LOVE it.

• Total Time: 12 mins
• Prep Time: 5 mins
• Cook Time: 7 mins

Ingredients:

Serves: 1-2

Yield: 2.0 glasses

• 3 tablespoons nestle carnation chocolate malt powder
• 1/2 teaspoon vanilla
• 3/4 cup milk
• 3 1/2 scoops vanilla ice cream
• whipped cream
• chocolate syrup
• chocolate curls

Directions:

1. Blend malt powder, vanilla, milk, and vanilla ice cream for 30 seconds or until well blended in a blender. If desired, put a swirl of whipped cream on top, drizzle chocolate syrup lightly back and forth across whipped cream, dust with a pinch of malt powder and sprinkle on chocolate curls. This recipe is really flexible; you can put slices of banana on top or take away garnishings you don't want. You can dress it up or put it together quick for a frosty sweet drink.

Reviews

[ElaineAnn]

This is out-of-this world terrific! I've always loved chocolate malts but fresh homemade is the best. Thanks for posting a keeper. Made for Pick A Chef Spring 2011.

[mums the word]

Well my kids and half of the neighbourhood loved this! When I started running low on vanilla ice cream I threw in some strawberry ice cream too and it was great. Made for Spring Pick A Chef 2011. Thanks!