Total Time
55mins
Prep 5 mins
Cook 50 mins

This makes a very moist easy chocolate lover's cake.

Ingredients Nutrition

Directions

  1. Beat 4 eggs, water, oil,& sour cream until smooth.
  2. Add the box of cake mix and pudding stirring until smooth.
  3. added chocolate chips, mixing just until blended.
  4. Pour into greased bundt pan.
  5. Bake at 350 degrees for 50 to 60 minutes.
  6. I sometimes garnish with powdered sugar when cooled.

Reviews

(9)
Most Helpful

This is one of my favorite cake recipes ever! Its moist, chocolatey, gooey, and delicious. Its also budget-friendly and uses a lot of ingredients that I normally have in the pantry. YUM!

tiersofjoy January 14, 2008

I read all the reviews first. I think they over cooked it. The cooking time is way too long. I cooked mine only 40 minutes then did the toothpick test. It is perfect and moist. Check yours every 5 minutes starting at 40 and you should be great!!

KiraPalm May 29, 2016

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