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    You are in: Home / Recipes / Dave-Bob Style Mac-N-Cheese Recipe
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    Dave-Bob Style Mac-N-Cheese

    Dave-Bob Style Mac-N-Cheese. Photo by NorthwestGal

    1/1 Photo of Dave-Bob Style Mac-N-Cheese

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    cisquester's Note:

    This is Dave's recipe for Mac-N-Cheese. Very yummy and easy to make.

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    Units: US | Metric


    1. 1
      Cook pasta till al dente. Drain and set aside. In a pan slowly heat 1 cup milk, cheese, pepper and butter. In a small mixing bowl whisk remaining 1/2 cup milk with flour. Stir flour mixture into cheese mixture. Stir constantly until mixture thickens.
    2. 2
      Pour over pasta, stir and serve!
    3. 3
      Note: Not sure if all pasta machines make the same amout per batch but Dave uses 1/2 batch for this. It equals to about 3/4 lb fresh pasta.

    Ratings & Reviews:

    • on October 18, 2012


      This was really easy to make, but it lacked enough of a cheese taste for my household, especially my kids who are the Mac and Cheese fans. The sauce was bland and tasted more like flour than cheese. And for the number of servings, it could use more pepper than just a pinch, but that could just be our preference (and maybe others might like a lighter pepper touch). Thank you, cisquester. Made for Fall 2012 Pick-A-Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Dave-Bob Style Mac-N-Cheese

    Serving Size: 1 (205 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 427.4
    Calories from Fat 138
    Total Fat 15.4 g
    Saturated Fat 8.7 g
    Cholesterol 101.5 mg
    Sodium 289.1 mg
    Total Carbohydrate 55.2 g
    Dietary Fiber 0.1 g
    Sugars 0.0 g
    Protein 16.5 g

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