Total Time
20mins
Prep 5 mins
Cook 15 mins

Ingredients Nutrition

Directions

  1. Blend butter, corn syrup and vanilla.
  2. Add nonfat dry milk, salt, sugar and dates.
  3. Mix well, and shape in small rolls.
  4. Dip each roll in nuts.
  5. (If nuts don't stick, moisten rolls with corn syrup).

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