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    You are in: Home / Recipes / Date & Nut Dip or Spread Recipe
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    Date & Nut Dip or Spread

    Date & Nut Dip or Spread. Photo by Wildflour

    1/3 Photos of Date & Nut Dip or Spread

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    Total Time:

    Prep Time:

    Cook Time:

    3 mins

    3 mins

    0 mins

    **Mandy**'s Note:

    This recipe is from Kraft, a great dip for fruit or spread on toast or bagels. I'm not keen on almond essence so used coconut when I made this, I served it on bagels for brekky, yummo!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Beat softened cream cheese until smooth, blend in milk.
    2. 2
      Add dates, almonds, cinnamon and almond essence, mix well & chill.
    3. 3
      Serve with cracker biscuits or fresh fruit as a dip or use as a spread on bagels, mmm yum!

    Ratings & Reviews:

    • on June 30, 2008

      55

      This was just wonderful! I halved the recipe but it was plenty since I'm the only one who would eat it due to the dates and almonds. I used it for fruit but I am going to put some on my bagel tomorrow. Delish! Made for ZWT4 for the Tastebud Tickling Travellers.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2008

      55

      Yum! I used neufchatel cheese(1/3 less fat). No almond extract(I was sure I had some!). Loved it! Thanks Mandy! Made for ZWT4-Fancy Feinschmeckers!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2008

      55

      This was SO good!!! WOW!!! I just made a small amount for myself, so I didn't even measure anything. Just stirred everything together, and didn't need any milk added. Really, really good!!! Thanks so much! Made for the ZWT4

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Date & Nut Dip or Spread

    Serving Size: 1 (409 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 971.7
     
    Calories from Fat 695
    71%
    Total Fat 77.3 g
    118%
    Saturated Fat 38.4 g
    192%
    Cholesterol 186.1 mg
    62%
    Sodium 504.9 mg
    21%
    Total Carbohydrate 57.3 g
    19%
    Dietary Fiber 9.2 g
    36%
    Sugars 39.6 g
    158%
    Protein 22.3 g
    44%

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